Toss sausage into a slow cooker for a Southern set-it-and-forget it classic
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Prep Time: 10
Cook Time: 360
Total: 370
Servings: 6
Author : Laura Martin
Ingredients
Export 13 ingredients for grocery delivery
Instructions
Step 1
Place all ingredients from sausage through salt in a 6-quart slow cooker. Mix well.
Step 2
Cook on low for 6 hours or on high for 4 hours.
Step 3
Serve over rice, topped with a sprinkle of extra green onions.
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