Tostada Salad
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Prep Time: 20 minutes
Cook Time: 10 minutes
Total: 30 minutes
Servings: 10
Ingredients
Export 14 ingredients for grocery delivery
Instructions
Step 1
Brown the ground beef and drain off the fat.
Step 2
Add the dry onion soup mix and water and cook for 5 minutes. Drain the excess liquid.
Step 3
Add the beef mixture to the rest of the ingredients and mix.
Step 4
Toss with the dressing.
Step 5
Serve with tostada chips and sliced avocados.
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