Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Arrange a rack in the middle of the oven and heat the oven to 350ºF.
Step 2
Heat 2 tablespoons olive oil in a 12-inch cast iron or oven-safe nonstick skillet over medium heat until shimmering. Add 1 bag frozen Trader Joe’s Organic Green Vegetable Foursome and cook until warmed through, 5 to 6 minutes. Meanwhile, place 12 large eggs, 1/4 cup heavy cream, 1 teaspoon kosher salt, and 1/4 teaspoon black pepper in a large bowl and whisk to combine.
Step 3
Spread the vegetables in the pan out into an even layer. Pour in the egg mixture, then crumble 3 ounces Trader Joe’s Chevre on top. Let cook undisturbed until the edges begin to set, 1 to 2 minutes. Transfer the skillet to the oven and bake until the eggs are fully set, 15 to 18 minutes. Let cool in the pan for 5 minutes before cutting into wedges and serving.
Your folders
gourmandeinthekitchen.com
25 minutes
Your folders
gratefulgrazer.com
5.0
(1)
20 minutes
Your folders
whatshouldimakefor.com
4.2
(67)
35 minutes
Your folders
thekitchn.com
4.3
(22)
Your folders
thekitchn.com
3.6
(9)
Your folders
thekitchn.com
5.0
(1)
Your folders
thekitchn.com
Your folders
thekitchn.com
4.0
(35)
Your folders
realsimple.com
4.0
(32)
Your folders
cozypeachkitchen.com
5.0
(1)
15 minutes
Your folders
ancestral-nutrition.com
5.0
(1)
25 minutes
Your folders
recipes.net
5.0
(8)
45 minutes
Your folders
thekitchn.com
4.2
(23)
Your folders
lodgecastiron.com
20 minutes
Your folders
deliciousmagazine.co.uk
5.0
(4)
1 hours, 15 minutes
Your folders
cooking.nytimes.com
4.0
(110)
Your folders
allrecipes.com
4.5
(198)
55 minutes
Your folders
thekitchn.com
4.1
(46)
Your folders
bigoven.com