Traditional Gougères - French Cheese Puffs
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Prep Time: 20 minutes
Cook Time: 25 minutes
Total: 45 minutes
Servings: 24
Author : Laura
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Heat milk, water, butter, and salt. Stir in flour, then add eggs.
Step 2
Fold in Gruyère cheese, nutmeg, and black pepper.
Step 3
Pipe onto a baking sheet and bake at 400°F (200°C) for 22-25 minutes.
Step 4
Enjoy fresh, or reheat later for a crispy texture!
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