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Export 1 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees Fahrenheit (or 175 degrees Celsius).
Step 2
In a large bowl, using a hand mixer (or using a stand mixer and the paddle attachment), beat the butter and sugar until fluffy (approximately 3-5 minutes).
Step 3
Turn the mixer to low and slowly blend in the flour and salt until fully incorporated and the dough forms a ball.
Step 4
Turn the dough out onto a lightly floured surface (or if baking in blocks, a piece of parchment paper) and roll to approximately ¼" thickness.Once rolled, use a pizza wheel or knife cut and even the edges of the dough, and transfer the cookie dough (parchment paper and all) onto a baking sheet.OR cut the dough with cookie cutters and place the cut cookies onto a parchment-lined baking sheet.
Step 5
Bake in a preheated oven for 15-17 minutes or until the cookies are a pale golden brown.
Step 6
Cool completely on cooling racks, and break the blocks into shards.