Step 1

Combine the oil and seasonings in a large bowl, and toss in chicken wing segments. Stir to evenly coat with oil and seasonings.

Step 2

Turn your Traeger to smoke for 4-5 minutes with the lid open. Turn the dial to 350, close the lid, and preheat the grill for 15 minutes.

Step 3

Place the wings on the grill, evenly spaced. Close the lid and cook for approximately 45 minutes, or until they are cooked through and the skin is crispy.

Step 4

Remove from heat and toss with your favorite barbecue or buffalo sauce. Serve hot!