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Export 14 ingredients for grocery delivery
Step 1
Preheat oven to 350.
Step 2
Line muffin tin with paper or foil muffin cups.
Step 3
In a small bowl, mix together flour, baking powder and baking soda. Set aside
Step 4
In a mixing bowl, beat butter for about 30 seconds. Add sugar and vanilla and beat well.
Step 5
Add egg whites and beat well on high speed.
Step 6
Alternate dry flour mixture with cream and milk, beating on low speed just until combined.
Step 7
Spoon batter into prepared cupcake pan.
Step 8
Bake for 20 minutes or until toothpick inserted in the center comes out clean.
Step 9
Allow cupcakes to cool before frosting.
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