Step 1

Preheat oven to 350 degrees.

Step 2

Combine all 3 types of berries and 2 tablespoons of flour into a bowl (this prevents the fruit from sinking to the bottom of the bread when baking).

Step 3

Beat together butter, sugar, and eggs.

Step 4

To the butter mixture add the baking powder, half of the remaining flour (3/4 cup) and half of the milk. Mix. Then add the rest of the flour and milk. Mix.

Step 5

Fold in the berries

Step 6

Pour into a greased bread pan and bake for 1 hour or until toothpick is inserted and comes out clean. Let the bread cool for 10 minutes before slicing.