Step 1

Preheat the oven to 375ºF.

Step 2

Add all the ingredients into a baking dish and stir to combine. Pop the pan in the oven and bake for about 60 - 75 minutes until the quinoa is cooked and the center is no longer liquidy.

Step 3

Allow the cool for at least 15 minutes, then scoop and serve with your desired toppings!

Step 4

For my toppings, I like a dollop of non-dairy yogurt, a drizzle of nut butter and some chopped nuts if desired.