This easy canned Tuna Dip recipe is full of flavor and comes together in minutes! Just measure, mix and you&#039;re done! And the best part? All you need are five easy to find ingredients to make your Pastinha de Atum Tuna dip! Plus, you can serve it as a dip, on a sandwich or in wraps. It&#039;s great as an afternoon snack, too, or as an inexpensive appetizer at a get-together with friends. - recipe is easily doubled!

Tuna Dip Recipe (Pastinha de Atum)

tuna

onions

onion powder

olive oil

mayonnaise (or more,

salt and pepper

Place all the ingredients in a medium bowl, and stir gently to combine.*

Crackers

Bread

Raw veggies like, carrots, celery etc

or use it to make sandwiches!

Serve With:

This was super delicious. I added a hefty dose of black pepper because we love it and served it with fresh veggies. It was gone so fast! Definitely making this Tuna Dip again.

This is a very quick, easy and versatile dip. We enjoyed it with crackers and bread and it was amazing. Will definitely go well sandwiches and veggies.

My husband was super skeptical about eating a dip with tuna in it and then proceed to eat nearly the entire bowl all by himself. Such a delicious recipe! Will make again!

We made an entire Sunday night dinner out of this delicious dip! It was perfect for just the two of us with some crackers and cheese and a veggie tray.  Yum!

This is such an amazing tuna dip! We will be making this again at home a ton!

tuna dip recipe (pastinha de atum)

Prep Time: 10 minutes

Total: 10 minutes

Author : Aline Shaw

Ingredients

Instructions

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