Tuna Egg Salad

Name: Tuna Egg Salad
Cook time: 15 min
Total time: 15 min
Ingredients: 2 hard boiled eggs; 1 2.6 oz packet light tuna in water (I use less sodium ); 1 tablespoon mayonnaise ((check labels for whole30)); 2 tablespoons chopped red onion; salt and pepper (to taste)

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Cook Time: 15 minutes

Total: 15 minutes

Servings: 1

Cost: $5.37 /serving

Author : Gina

high protein lunch low carb recipes recipe for 1

Ingredients

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2 hard boiled eggs1 2.6 oz packet light tuna in water (I use less sodium)1 tablespoon mayonnaise ((check labels for whole30))2 tablespoons chopped red onionsalt and pepper (to taste)

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Instructions

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Step 1

Chop the eggs and add them to a bowl with the tuna, mayo and red onion.

Step 2

Mix to combine and season with salt and pepper to taste.

Step 3

Eat right out of the bowl with a spoon or piled on a piece of toast, in a wrap, over greens, etc.

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