Tuna Fried Rice
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(4)
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Total: 15 minutes
Servings: 2
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Heat a generous glug of oil in a large frying pan or wok. Add tuna, rice and peas and stir fry for a few minutes until everything is hot.
Step 2
Remove from heat and stir in soy sauce. Taste and add extra soy as needed.
Step 3
Serve hot rice topped with green onions and seeds / nuts (if using).
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