Tuna Melt

Name: Tuna Melt
Ingredients: 1 can chunk light tuna; 2 tablespoons mayonnaise; 1 tablespoon lemon juice; 1 tablespoon chopped fresh dill; Kosher salt, freshly ground pepper; Wheat crackers; Havarti cheese, sliced

3.8

(21)

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Servings: 4

Author : Bon Appétit

toast american tuna

Ingredients

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Instructions

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Thoroughly drain 1 can chunk light tuna and transfer to a medium bowl. Add mayonnaise, lemon juice, and chopped fresh dill. Mix with a fork until tuna is smooth and spreadable; season with salt and pepper. Scoop tuna onto stone-ground wheat crackers and top with sliced Havarti cheese. Toast crackers in a toaster oven until cheese is just melted, about 2 minutes.