Step 1

Chop the red onion, celery stick, and pickles into small pieces, and set aside.

Step 2

Into a mixing bowl place the tuna, chopped red onion, chopped celery stick, chopped pickle, crispy onions, and mayonnaise.

Step 3

Mix together until well incorporated

Step 4

Sprinkle in the salt and black pepper, and mix together.

Step 5

Serve immediately.