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My Recent Favorite BooksNovember 20, 2014 at 8:32 AMThis recipe sounds delicious! I love the combination of cranberry and turkey.Pinned! ReplyDeleteRepliesReplyUnknownNovember 20, 2014 at 9:23 AMI love this, because you know everyone gets tired of eating leftovers on day 3... :)ReplyDeleteRepliesReplyBobbi | Bobbi's Kozy KitchenNovember 20, 2014 at 10:52 AMGrowing up on Mexican food, quesadillas were popular. I love the twist by making it a Thanksgiving version!ReplyDeleteRepliesReplyGinny McMeansNovember 20, 2014 at 2:11 PMYou are one smart cookie! Also, I have never heard of a quesadilla maker. That would be so much cleaner to use. I splatter all over the place.ReplyDeleteRepliesReplyUnknownNovember 20, 2014 at 7:45 PMI need a quesadilla maker, I see one in my future soon. This looks ooey gooey fabulous!ReplyDeleteRepliesReplyJarenNovember 20, 2014 at 10:23 PMWe always love quesadillas! These are just perfect for leftovers!ReplyDeleteRepliesReplyLife Tastes GoodNovember 20, 2014 at 11:16 PMYummmm! I am so excited for leftover turkey! I love the sweet and savory combo too! This sure fits the bill. I can't wait!!!ReplyDeleteRepliesReplyCarrie RobinsonNovember 21, 2014 at 7:06 AMThis is a delicious idea for Thanksgiving leftovers! We have a quesadilla night at least 2 nights a month in this house. :)ReplyDeleteRepliesReplyNancyNovember 21, 2014 at 7:27 AMNow I know what to do with my leftovers! Great idea!ReplyDeleteRepliesReplyR YerkesNovember 21, 2014 at 8:41 PMThis looks like a delicious use of leftovers! Yum. ReplyDeleteRepliesReplyUnknownNovember 24, 2014 at 8:09 PMHey, Sheena! Our family loves quesadillas, and this is such a delicious seasonal spin on them! Definitely giving these a try soon. Pinned! Have a great holiday. :)ReplyDeleteRepliesReply

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