Turkey and Sage Cocktail Recipe
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Total: 5 minutes
Servings: 2
Cost: $23.70 /serving
Author : Autumn Giles
Ingredients
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Instructions
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Step 1
Reserve two sage leaves for garnish and muddle the rest gently in a cocktail shaker.
Step 2
Fill the shaker with ice. Add bourbon, pumpkin butter, lemon juice, and bitters. Shake until well-chilled, about 20 seconds.
Step 3
Strain evenly into two coupe glasses and float a sage leaf on top of each drink.