Step 1

Place the mayonnaise, chipotle pepper and sauce, salt, and lime juice if using in a small food processor. Pulse until smooth. Alternatively, finely chop the chipotle pepper and mix it into the remaining ingredients.

Step 2

Spread the chipotle mayonnaise on each of the eight slices of bread. Top with the cheese, deli turkey, tomato, and avocado slices, and second slice of bread. Serve immediately or store in a ziplock baggie or airtight container in the fridge overnight.