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turkey gravy without drippings
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Ingredients
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Instructions
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Step 1
In a medium saucepan, melt the butter over medium heat.
Step 2
Whisk the flour into the melted butter. Allow this mixture to cook for two minutes, making sure you are stirring to prevent it from burning.
Step 3
Slowly whisk in the turkey broth, parsley, pepper,and salt. Allow the mixture to come up to a simmer while stirring. Serve warm.
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