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turkey injection sauce with honey, herbs and spice



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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 20

Cost: $1.21 /serving


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Step 1

Mix all ingredients in a pot and simmer for five minutes.

Step 2


Step 3

Strain cooled sauce.

Step 4

Using an injecttion needle inject liquid into the turkey throughout all the breast and thighs.

Step 5

Making one hole inject 1/3 of the liquid and move needle 1/3 of a turn to inject a 1/3 turn again and inject remaining.

Step 6

(This is so you are not putting holes all over the turkey).

Step 7

2 injections per thigh and 3 per breast should be good.

Step 8

This can be marinaded 1-24 hours before you cook the turkey. Any that oozes out rub gentle over the turkey.

Step 9

Proceed to grill, fry or roast your turkey.

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