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Export 11 ingredients for grocery delivery
Step 1
In a large soup pot or dutch oven, heat olive oil over medium high heat. Add onions and saute for 1 minute. Add garlic and saute until fragrant (about another minute).
Step 2
Add 1/2 cup of the water and turkey sausage. Cook while crumbling turkey sausage until sausage is browned and no longer pink (about 4 to 5 minutes).
Step 3
Add all remaining ingredients except spinach and stir to combine (don’t forget the remaining water). Bring to a gentle boil and reduce heat to maintain a simmer. Cover and simmer for 1 hour, or until carrots are tender and rice is cooked.
Step 4
Add spinach and stir to combine. Cook for an additional 2 to 3 minutes, or until spinach is wilted.
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