Step 1

Brown turkey in a large skillet breaking it into smaller pieces as it cooks.

Step 2

When no longer pink add dry seasoning and mix well.

Step 3

Add the onion, pepper, water and tomato sauce and cover. Simmer on low for about 20 minutes.

Step 4

Wash and dry the lettuce.

Step 5

Divide the meat equally between the 8 leaves and place in the center of each leaf and top with your favorite taco fixings!