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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350˚ F.
Step 2
Boil the spaghetti until al-dente and drain.
Step 3
Sauté mushrooms in 2 Tablespoons butter over medium heat on the stove. Remove mushrooms from pan.
Step 4
To the same stove top pan, add 2 Tablespoons of butter and fully melt. Add flour and mix until a paste. Add chicken broth and simmer until thickened. Once thickened add milk, sherry, salt and pepper.
Step 5
In a large bowl combine the homemade sauce, cooked spaghetti, turkey and mushrooms. Add to a 13x9 baking pan and sprinkle with parmesan cheese. Bake in a 350˚F oven for 25 minutes or until bubbly.
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