Turkey Tetrazzini
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total: 60 minutes
Servings: 8
Cost: $7.63 /serving
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Preheat oven to 350°F.
Step 2
Cook spaghetti al dente according to package directions.
Step 3
Cook butter, onions and garlic over medium heat until softened. Add mushrooms and cook an additional 3 minutes. Stir in flour and cook 1 minute.
Step 4
Add broth and cream all at once. Cook until thick & bubbly, let boil 1 minute. Stir in cream cheese until melted. Add parsley and seasonings
Step 5
Combine spaghetti, turkey, 1 cup of mozzarella cheese and sauce. Pour into a greased 9×13 pan. Top with remaining mozzarella, cover and bake 20 minutes. Sprinkle with parmesan and bake an additional 10-15 minutes uncovered until hot & bubbly.