Turkey White Bean Chili

Step 1

Prep your ingredients. Add the oil and the onion to a pot over medium-high heat. Sauté the onion for 5 minutes.

Step 2

Add the turkey to the pot, and cook it until it turns white (about 5 mins), breaking it up with your spoon/stirring it periodically.

Step 3

Add the tomatoes and remaining ingredients except the sour cream and salt & pepper.

Step 4

Once the chili starts to bubble, reduce the heat so it's gently simmering. Let it cook for about 15-20 minutes, stirring it periodically.

Step 5

Stir in the sour cream and season with salt & pepper. Serve immediately as-is or with suggested toppings.