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Export 5 ingredients for grocery delivery
Step 1
Add the desired amount of water to your cezve.
Step 2
Heat the pot over medium heat until the water begins to warm up.
Step 3
Add a heaping teaspoon of coffee or two of your ground coffee for every three ounces of water. Do not stir.
Step 4
Sweeten with sugar to taste, but do not stir, yet.
Step 5
Once the coffee begins to sink, and the sugar dissolves, turn the heat down to low and stir it until foam begins to form.
Step 6
When you see a ring begin to form, turn down the heat or remove it from the heat source temporarily.
Step 7
Keep the foaming stage going as long as you can. If you see it beginning to rise, remove it from the heat and then replace it.
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