Turkish Meze Or Appetizer “Acuka / Muhammara”

Step 1

In a medium-size pan add olive oil, tomato and pepper pastes, sesame seeds, spices, and roughly chopped garlic.

Step 2

Heat and cook stirring frequently for 2-3 minutes. Check the taste and add more spices if you prefer.

Step 3

The pastes can be salty so add salt if needed after tasting the spread.

Step 4

Add bread crumbs and walnuts, stir and cook for about 1-2 minutes and turn off the heat.

Step 5

Serve after cooled down, drizzle olive oil and sprinkle some sesame seeds.