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turmeric golden paste recipe
4.3
(54)
Recipe Saved
Recipe Saved
Author : Crissy Page
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Combine the water, turmeric, pepper, salt, cinnamon and cardamom together in a small pot and bring to a simmer.
Step 2
Cook for a few minutes until the ingredients start to thicken into a paste.
Step 3
Remove from the burner and allow to cool for a few minutes before stirring in the coconut oil.
Step 4
Transfer to a clean, dry jar and store in the refrigerator for up to 3 weeks.
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