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turmeric tea
3.0
(29)
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Ingredients
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Instructions
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Step 1
Gently crack the cardamom pods open with a rolling pin, being careful not to lose the tiny black seeds. Break the cinnamon stick in two.
Step 2
Put all the ingredients in a small saucepan and bring to a simmer. Turn off the heat and let steep for 5 minutes.
Step 3
Bring the tea back up to a simmer, then strain into warm mugs.
Step 4
Top with a little ground cinnamon, if desired.
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