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www.momontimeout.com
Recipe Saved
Recipe Saved
Prep Time: 60 minutes
Total: 60 minutes
Servings: 16
Cost: $1.84 /serving
Author : Trish - Mom On Timeout
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Beat cream cheese until light and fluffy.
Step 2
Add in vanilla and sugar and continue beating until well combined.
Step 3
Gently fold in Cool Whip.
Step 4
Cut pound cakes into cubes.
Step 5
Single layer of pound cake cubes, drizzle caramel and hot fudge on top of pound cake, sprinkle pecans, cheesecake, drizzle caramel and hot fudge, sprinkle pecans.
Step 6
Repeat 3 times.
Step 7
Chill until ready to serve.
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