Tuscan Tuna and White Bean Salad

Name: Tuscan Tuna and White Bean Salad
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Ingredients: 1 can white cannellini beans; 1/2 c. thinly sliced red onion*; 1 can tuna in olive oil; 1 c. diced plum tomatoes*; 1/2 c. pitted kalamata olives; 2 tbsp. chopped Italian parsley*; 1 tbsp. lemon juice*; 1/2 tsp. grated lemon zest*; 1/4 tsp. salt; 1/4 tsp. Freshly ground black pepper; 2 c. torn arugula leaves*; 4 thick flatbreads; More Pantry Staples; *Denotes fresh ingredients to pick up at the store.

www.delish.com

Your recipes

Prep Time: 10 minutes

Cook Time: 4 minutes

Total: 14 minutes

Servings: 4

Cost: $3.16 /serving

Author : Barbara Chernetz

italian tuna easy recipes

In a bowl, combine beans, red onion, tuna, tomatoes, olives, parsley, 2 tablespoons of the reserved olive oil, lemon juice, lemon zest, salt, and pepper, tossing gently to combine. Stir in arugula. Preheat grill or heat grill pan. Brush flatbreads lightly with the remaining reserved olive oil. Grill until lightly browned, about 2 minutes per side. Cut flatbreads in halves or quarters. Serve with salad.