Step 1

Rehydrate the TVP in the vegan beef broth for about 15 minutes.

Step 2

Add all the seasonings and stir to combine. For the breadcrumbs, start with about 1/2 cup, and keep adding until you can form patties that keep their shape. It should feel very similar to Beyond or Impossible meat. I like to form a patty and toss it from hand to hand to see if it will hold its shape as a test.

Step 3

To cook, simply get a pan up to medium heat, add some oil and cook on each side for about 3-4 minutes or until nicely browned.

Step 4

Serve immediately and enjoy!