Step 1

Preheat your Ninja Foodi Grill or air fryer to 400F

Step 2

Wash your potatoes under warm water and scrub away any debris

Step 3

Pat the potatoes dry

Step 4

Using a fork, poke the potatoes about 15 times

Step 5

Place the potatoes in the Ninja Foodi Grill or air fryer and cook at 400F until they reach an internal temperature of 208-210F

Step 6

When the potatoes are cool enough to handle cut the top off of the potato lengthwise

Step 7

Scoop the hot potato flesh into a large bowl taking care not to pierce the potato skin

Step 8

Add the sour cream, Worcestershire sauce, cheddar cheese, and bacon bits to the potato

Step 9

Use a soft rubber spatula to fold the ingredients into the potato until smooth but with some small potato chunks

Step 10

Season with salt and pepper to taste

Step 11

Use the spatula to scoop the potato filling back into the potato skins

Step 12

Return the stuffed potatoes to your Ninja Foodi Grill or air fryer

Step 13

Cook the potatoes a second time until they reach an internal temperature of 145F

Step 14

Serve immediately