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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 4
Cost: $2.19 /serving
Author : Coles Magazine
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Cook the pasta in a medium saucepan of salted boiling water following packet directions. Drain and run briefly under cool running water. Transfer to a large bowl. Add the pesto and mix until well combined. Set aside to cool.
Step 2
Add the twiggy sticks, tomato and bocconcini. Toss to combine. Divide between airtight containers.
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