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two ingredient chocolate mousse
madincrafts.com
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Ingredients
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Instructions
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Step 1
Melt chocolate in a double boiler.
Step 2
Place bowl of melted chocolate into prepared ice bath.
Step 3
Add ID Hot Chocolate and mix with electric mixer until the chocolate mixture thickens and becomes lighter in color.
Step 4
Pour into small serving bowls or ramekins.
Step 5
Refrigerate for at least 2 hours.
Step 6
Garnish with chocolate plaid, if desired.
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