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Export 12 ingredients for grocery delivery
Step 1
In a large pot, cover potatoes with water and season with 2 teapoons salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes.
Step 2
Meanwhile, in a large bowl, stir together all remaining ingredients.
Step 3
When potatoes are cooked, drain well and add to bowl while hot. Fold into dressing until well combined and let cool.
Step 4
Garnish with paprika before serving, if desired.