Step 1

Preheat the oven to 400 degrees F.

Step 2

Place the waffles and the chicken on two large baking sheets.

Step 3

Bake the waffles until golden and crispy, about 15 minutes.

Step 4

Continue baking the chicken until warmed through and crispy, about 15 minutes more.

Step 5

Cut the waffles and the chicken into large chunks.

Step 6

In a large bowl, whisk together the eggs, the milk, the maple syrup, and the butter.

Step 7

Season the egg mixture with the salt and the pepper.

Step 8

Reduce the oven temperature to 375 degrees F.

Step 9

In a 9x13-inch baking pan layer the waffles and the breaded chicken.

Step 10

Pour the egg mixture over the waffles and the chicken.

Step 11

Bake until golden and set, about 45 minutes-1 hour.

Step 12

Serve warm with the maple syrup.