Ultimate Cream Cheese Frosting

Name: Ultimate Cream Cheese Frosting
Total time: 5 min
Ingredients: 8 oz (225g) cream cheese (at room temperature); ¼ cup (55g) unsalted butter (at room temperature); 2 cups (260g) powdered sugar; 1 teaspoon pure vanilla extract (or vanilla bean paste); 1/8 teaspoon kosher salt

5.0

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www.sweetandsavorybyshinee.com

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Total: 5 minutes

Servings: 12

Cost: $1.87 /serving

Author : Shinee

cream cheese frosting

Ingredients

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8 oz (225 grams) cream cheese (at room temperature)¼ cup (55 grams) unsalted butter (at room temperature)2 cups (260 grams) powdered sugar1 teaspoon pure vanilla extract (or vanilla bean paste)1/8 teaspoon kosher salt

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Instructions

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Step 1

In a mixing bowl with paddle attachment, beat cream cheese and butter on medium high speed until fluffy, about 1 minute.

Step 2

Add powdered sugar and beat on low speed for a minute. Then increase the speed to medium high and continue to beat until smooth and fluffy, about 3 minutes.

Step 3

Stir in vanilla extract and salt. Whip again until incorporated, 30 seconds.