Ultimate Sauteed Vegetables
4.3
(16)
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Prep Time: 7 minutes
Cook Time: 13 minutes
Total: 20 minutes
Servings: 4
Cost: $6.40 /serving
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Thinly slice the peppers. Slice the onion. Cut the carrot into thin rounds, on the bias. Cut the broccoli into small florets.
Step 2
Toss the vegetables in a bowl with 1 tablespoon olive oil and the oregano, kosher salt and plenty of fresh ground black pepper.
Step 3
In large skillet, heat the remaining 1 tablespoon olive oil over medium high heat. Cook for 10 to 12 minutes until tender and lightly charred, stirring occasionally. Taste and add a few pinches of additional salt to taste. Serve immediately.