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Export 5 ingredients for grocery delivery
Step 1
In a medium saucepan over medium heat, warm milk, water, sugar and salt. Remove from heat, and mix in the eggs and yeast.
Step 2
Measure flour into a large bowl. Make a well in the flour, and pour milk mixture into it. Do not stir. Cover with a lid, and let stand for 20 to 30 minutes.
Step 3
Pour melted margarine into flour, and mix well. Add more flour if too sticky. Knead lightly. Cover, and let rise for 20 to 30 minutes.
Step 4
Shape the dough into rolls, and place on a baking sheet. Let rise again for 20 to 30 minutes.
Step 5
Bake rolls in a preheated 400 degrees F (205 degrees C) oven for 15 minutes, or until done.
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