5.0
(2)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Stack the two slices of bread and cut out rounds using a cookie cutter or a sandwich sealer.
Step 2
Spread peanut or sunflower seed butter onto one slice and jam on the other slice. Be sure to leave some room on the outer edges to prevent the filling from seeping out.
Step 3
Bring the two slices together and crimp the edges by using the back of a fork or if using the sandwich sealer, place the large round around the bread and press down with the smaller round.
Step 4
Enjoy immediately or refrigerate for up to 3 days. You can also freeze for up to 2 months.
Your folders

268 viewsjaroflemons.com
5.0
(27)
Your folders

32 viewsmeaningfuleats.com
5.0
(11)
Your folders

207 viewsaheadofthyme.com
8 minutes
Your folders

101 viewstastesbetterfromscratch.com
5.0
(20)
Your folders

98 viewsjustataste.com
5.0
(2)
Your folders

701 viewsblessthismessplease.com
Your folders

1592 viewsloveandlemons.com
4.7
(11)
12 minutes
Your folders

123 viewsmakeaheadmealmom.com
5.0
(3)
Your folders

188 viewsthegraciouspantry.com
5.0
(2)
Your folders

96 viewsairfried.com
4.3
(12)
8 minutes
Your folders

63 viewsyummytoddlerfood.com
5.0
(13)
Your folders

1 viewsmomables.com
5.0
(15)
5 minutes
Your folders

1 viewsmelaniecooks.com
8 minutes
Your folders

648 viewslifemadesweeter.com
5.0
(5)
Your folders

220 viewshurrythefoodup.com
5 minutes
Your folders

232 viewsaforkstale.com
4.8
(13)
5 minutes
Your folders

215 viewsallnutritious.com
5.0
(2)
20 minutes
Your folders

202 viewspeacefuldumpling.com
5
Your folders

199 viewsasideofsweet.com
4.3
(24)
5 minutes