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Export 4 ingredients for grocery delivery
Step 1
Combine butter and milk and heat until butter is *just* melted
Step 2
Combine flour, salt, then add butter + milk, mix well
Step 3
Sprinkle work surface with flour, knead a couple times until smooth
Step 4
Divide into 8 pieces
Step 5
Heat oil in pan (I like to use cast iron), on medium
Step 6
Roll out dough as thin as you like your flatbread
Step 7
Place into the pan for approximately 30 sec - 1 min, watch those bubbles!
Step 8
Flip, and THIS IS THE SECRET...
Step 9
*Put it into a sealed bag or container right away - this keeps them soft!*
Step 10
Serve to your family and watch them gobble it up! Enjoy👌🏼
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