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Gather the ingredients. The Spruce / Ali Redmond In a saucepan on medium heat, combine the sugar and water. The Spruce / Ali Redmond Stir constantly until the sugar is dissolved. The Spruce / Ali Redmond Add the ginger and continue to heat, bringing the syrup to a light boil. The Spruce / Ali Redmond Cover, reduce heat, and allow to simmer for about 15 minutes. The Spruce / Ali Redmond Remove from the heat and allow to cool and steep in the covered pan for about 1 hour or until it reaches your preferred taste. The Spruce / Ali Redmond Strain out the ginger and bottle under a tight seal. The Spruce / Ali Redmond Mix into your favorite drinks and enjoy! The Spruce / Ali Redmond