Use Up Those Egg Yolks Cake

4.8

(4)

jacksonsjob.com
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Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 60 minutes

Servings: 12

Use Up Those Egg Yolks Cake

Ingredients

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Instructions

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Step 1

Preheat oven to 350F (180C.)

Step 2

Grease and flour or line with parchment a 9x5 (23x13cm) loaf tin.

Step 3

Combine flour, salt and baking powder in a small bowl, sit aside.

Step 4

In a large bowl, beat egg yolks, water and sugar medium speed until double in volume, about 5-10 minutes. Beat oil and vanilla until well blended. Add flour mixture and mix until you no longer see lumps, about 1 minute. Pour into prepared pan.

Step 5

Bake 45 - 55 minutes or until a toothpick inserted in the center comes out clean and cake separates from the sides. Center should read between 200F (93C) and 210F (99C.)

Step 6

Cool in pan for 10 minutes; remove to wire rack to finish cooling.

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