Vanessa Jones’ bacon and cheese pasta
3.7
(1.1k)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Cook Time: 15 minutes
Servings: 2
Author : GoodtoKnow
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Cook the pasta in boiling water according to packet instructions.
Step 2
Meanwhile, fry the bacon, mushrooms, onion and garlic for 10 mins, until done.
Step 3
In a separate pan, melt the butter and add the flour. Gradually stir in the milk, whisking to get rid of any lumps.
Step 4
Bring the sauce to the boil, then simmer. Add the cheese and allow it to melt.
Step 5
Take the sauce off the heat, mix in the bacon, mushrooms, onion and garlic. Pour over the drained pasta and serve.