Vanilla-almond chia breakfast bowl

Name: Vanilla-almond chia breakfast bowl
Prep time: 5 min
Total time: 5 min
Ingredients: 50g jumbo porridge oat; 200ml unsweetened almond milk; ½ tsp vanilla extract; 2 tbsp low-fat natural yogurt; 25g chia seeds; 150g punnet blueberry; 25g almond , slivered or flaked; clear honey , to taste

www.bbcgoodfood.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Author : Jennifer Irvine

bircher brunch

Ingredients

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Instructions

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Step 1

Mix all the porridge ingredients in a bowl and leave to soak for at least 20 mins. Once the oats have softened, stir through half the blueberries. If the porridge is too dry, add a little water.

Step 2

Divide the mixture between 2 bowls and top each with the remaining berries, almonds and honey.