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vanilla brioche french toast

coopcancook.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Instructions:

Step 2

Slice the vanilla brioche bread into 1-inch thick slices.

Step 3

In a shallow dish, whisk together the eggs, whole milk, allspice, and cinnamon.

Step 4

Heat the butter in a frying pan over medium heat.

Step 5

Dip both sides of each slice of bread into the egg mixture.

Step 6

Fry each slice in the butter for 3-4 minutes per side, or until golden brown.

Step 7

Dust with powdered sugar and serve warm.