Vanilla Cardamom Almonds

www.elizabethrider.com
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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 16

Cost: $3.50 /serving

Vanilla Cardamom Almonds

Ingredients

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Instructions

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Step 1

Preheat the oven to 325F.

Step 2

Whisk all ingredients except the almonds in the bottom of a large mixing bowl. Add the almonds and stir to coat.

Step 3

Spread the coated almonds on a large baking sheet lined with parchment paper.

Step 4

Bake 15 minutes until lightly toasted and caramelized.

Step 5

Let them cool for 15 minutes, then break them apart if needed. Store in an airtight container up to two weeks.

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