Vanilla Funfetti Mug Cake

Name: Vanilla Funfetti Mug Cake
Prep time: 5 min
Total time: 5 min
Ingredients: 1/4 cup all-purpose flour; 2 tablespoons granulated sugar; Pinch of salt (very light pinch); 1/2 teaspoon baking powder; 1/4 cup almond or coconut milk (see note); 1/2 teaspoon pure vanilla extract; 1 1/2 tablespoons extra-virgin or refined coconut oil, melted (or canola or vegetable oil); 2 teaspoons sprinkles

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www.melskitchencafe.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $57.53 /serving

Author : Mel

all purpose flour almond milk coconut milk

Ingredients

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1/4 cup all-purpose flour2 tablespoons granulated sugarPinch of salt (very light pinch)1/2 teaspoon baking powder1/4 cup almond or coconut milk (see note)1/2 teaspoon pure vanilla extract1 1/2 tablespoons extra-virgin or refined coconut oil, melted (or canola or vegetable oil)2 teaspoons sprinkles

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Instructions

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Step 1

In an 8-ounce (that's a fairly standard size) mug, whisk together the flour, sugar, salt and baking powder. Make a small well and add the milk, vanilla and oil. Mix just until combined. Stir in the sprinkles.

Step 2

Microwave for 90 seconds at 70-80% power (adjusting as needed depending on the heat/power of your microwave). Serve warm with a dollop of frozen yogurt or ice cream, if desired.