Vanilla Mug Cake
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Prep Time: 5 minutes
Cook Time: 1 minutes
Total: 6 minutes
Servings: 1
Author : Fiona Dowling
Ingredients
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Instructions
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Step 1
Add the butter to your mug and microwave until melted (about 30 seconds).
Step 2
Whisk in the milk, vanilla extract, egg yolk & sugar with a fork.
Step 3
Then whisk in the flour and baking powder. Stir in the sprinkles.
Step 4
Microwave for 60-90 seconds on medium power. The top should look set when it's done.
Step 5
Cool for at least 1 minute before enjoying.
Step 6
Beat the butter using an electric mixer or whisk with a fork until smooth.
Step 7
Beat/whisk in the powdered sugar 1 tablespoon at a time until the desired sweetness is reached. Then beat/whisk in the milk.
Step 8
Spread/pipe on top of the cake.