Step 1

In a bowl, mix oat flour, protein powder, baking powder, and cinnamon until fully blended.

Step 2

Add egg whites and Greek yogurt to the bowl and mix until a batter-like consistency is reached.

Step 3

Melt coconut oil in a skillet over medium-high heat and wipe down to prevent the pancakes from sticking.

Step 4

Pour in some batter and cook pancakes until bubbles form all around the top of the pancake, then flip and cook for a few more minutes, or until cooked through.

Step 5

Top your pancake stack with bananas, blueberries, or honey.

Step 6

Enjoy!